Delights with cheese
The "Delights of the Amaltea Cheese" are a simple recipe to make and very tasty: Ingredients goat caprino “AMALTEA”…
Ravioli with salmon and goat’s goat cheese
Ingredients for 4 people: For pasta: 200 gr white flour type 00 2 eggs salt For the stuffing: 100 grams…
Leek patty
Ingredients for 6 people 200 grams of goat caprino "AMALTEA" 1 sfoglia 6 leeks salt and pepper 1/2 cup of…